Go Back
Avocado Toast with olive oil and salt on cutting board
Print Recipe
5 from 1 vote

Everybody ❤️s Avocado... Toast

Prep Time4 mins
Servings: 2

Ingredients

  • 1 Hass avocado
  • 2 fat slices of artisan bread such as sourdough
  • Sprinkle of Salt

Optional for serving:

  • Drizzle of olive oil
  • Squeeze of lemon or lime
  • Chopped fresh herbs such as dill basil, or rosemary
  • Sunflower seeds or other nut or seed

Instructions

  • Toast the bread.
  • While the bread is toasting, cut the avocado in half, remove the pit, and score each side in the peel. Mash it up slightly in the peel with a fork, then scoop out with the fork and smear it on the toasted bread. Top with a sprinkle of salt, drizzle of olive oil, and other desired toppings.